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Sous Chef - Cafe Rule and Wine

Company: Haake Recruiting
Location: Hickory
Posted on: May 15, 2022

Job Description:

Job DescriptionWe are seeking a talented Sous Chef to run a scratch restaurant. As an Sous Chef you will be responsible for:

  • Teach, train and mentor all chefs based on menus
  • Responsible for helping food and labor costs, managing waste, ordering and inventory
  • Hands on approach, as this is a "working in the trenches" kind of chefAs an Sous Chef you will need to meet the following qualifications:
    • 2+ years as an experianced lead line cook or sous chef
    • Knowledge of scratch cooking preferably
    • Basic knowledge of computer software including outlook, microsoft and excel
    • Excellent customer service skills and interpersonal skills to effectively communicate with all food distribution contacts
    • Working knowledge of health, safety and sanitation regulations.
    • Able to work in a fast pace environmentAs an Sous Chef you should expect:
      • Salary range $45,000 - $50,000
      • Medical, Dental and Vision
      • Possibly working nights, weekends and holidays

Keywords: Haake Recruiting, Hickory , Sous Chef - Cafe Rule and Wine, Hospitality & Tourism , Hickory, North Carolina

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